SOON SOON SOON SOON SOON!

Unclechin says:
ok step 1: make buttermilk
pour one table spoon of lemon juice into a one-cup measuring cup, top it up with milk, let it sit for 5 misn
step 2, get one large egg, and beat like no tomorrow
step three, add post-5-mins buttermilk to beaten egg
step 4, add in ONE CUP of flour
step 5, add in any fruits ya want, and cinnamon if any
Step 6: 4 TEASPOONs of baking POWDER (best if it is a "double action baking powder"
setp 7: combine mixture, DONT overstir, it MUST stay kinda lumpy
kind, not pebbles inside
it must be just incorporated
take non stick pan, WIPE surface with oil, little bit only ah
heat it up
when it water splatters when on the pan, it is ready
pour in any amount of the batter, up to you, I make HUGE ASS ones
ooops step 8: add in batter after pan prep (that is oil wiping and testing of temperature)
step 9: when bubbles are formed on the surface, and the bottom if set, slip it over
first side takes about 2-3 mins, reserve side, about 1-2
DONE!

p.s created a new tab for COOK! definitely cooking more soon!